How to cook Troy Deeney’s Thai green curry

Football chef and friend Jonny Marsh prepares an easy-to-follow recipe for Thai green curry, cooked the way Watford striker Troy Deeney likes it.

Necessary ingredients: cooked chicken breast, garlic, ginger, coriander, lemongrass, two lemons, two green peppers, fish sauce, coconut milk, one pepper, sweet corn, sushi rice and sesame seeds (optional). You will also need a blender.

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