I wonder if Dr. Linus Pauling (1901-94) and Dr. Robert Atkins (1903-2003) are not laughing at our madness, wherever they are. Dr. Pauling died at 93, leaving behind long studies of vitamin c, two Nobel prizes he shared with anyone, a remarkable achievement and a long-standing controversy over how many milligrams of vitamin c the average human should consume on a daily diet. Where his fellow researchers and doctors limited their daily intake to 60 milligrams, Dr. Pauling set the minimum daily dose to 3,000 mg and even ventured beyond 10,000 mg (10 g). I said he should be smiling wherever he is today, because about two weeks ago, Chinese doctors say that vitamin C with a daily intake of 20,000 mg has cured some cases of coronavirus among the elderly in his country. Almost overnight, many health food stores in the United States and the United Kingdom had no vitamin C to sell. Even in Nigeria, many shelves are empty.
Since news about the cure for coronavirus by vitamin C was released in China, some Nigerians have asked me if it is not all a scam, a sales gimmick. Every time, I refer researchers to Dr. Linus Pauling's lifelong studies on the internet. I also mention Dr. Robert Atkins' adamant efforts to promote mega-dosage nutrition. He died at 72
Pauling was despised by his colleagues as a man who led his followers to waste their resources on vitamin C because, as they said, the body excreted more vitamin 60mg a day or removed it in loose intestines. Dr. Pauling responded to the criticisms with three simple words. Time will tell. In fact, time has counted. While many of them died in the sixties or seventies, Dr. Paulin lived to be 93 years old. And even now that some Chinese doctors say they are containing coronavirus with 20,000 mg of vitamin C every day, can time still be telling?
As for Dr. Atkins, he may not be able to tie Dr. Pauling's shoes. He was an orthodox doctor in mega nutritional dosage. Long before Dr. Udo Erasmus unified fat theory with his work on the book, Fats that Heal and Fats that Kill, Dr. Atkins prescribed up to eight grams (80,000mg) of vitamin C daily for lung disease and encouraged his patients minimize carbohydrate intake and go for more fats. He opposed the American Medical Association (AMA), which expelled his views from the publishing and media industry. Dr. Atkins built his own printer. I came across his work in the 1980s. He did not believe that there were diseases without a cure. At that time, popular medical opinion was that fat caused heart disease, heart attacks and strokes. Atkins said fat was good food. Apparently, the "open-mouthed" fat at that time, which he prescribed in large quantities, sometimes three grams a day, 300% above the permitted daily values, were essential fatty acids (AGEs) that are in vogue today. Today, many doctors do not prescribe more than 5,500 international units of vitamin A daily, for fear that an excess may cause liver damage. On a collision course with them, Dr. Atkins prescribed between 15,000 and 25,000 IU.
It is possible that Dr. Atkins lived more than 72 years if he had not escaped that fateful day on a snow-covered street in New York, near the Atkins Center, hit his head on the curb and died.
Coronavirus and vitamin c
About two weeks ago, some Chinese doctors began to inform the medical world that intravenous mega doses of vitamin C can cure the corona virus disease. A Shanghai doctor, whose daughter was among doctors in the region headed for Wuhan, the epicenter of the coronavirus outbreak in China, said many of them were packing vitamin C in bags for personal prophylactic use in hell. There has been an official report that decades of clinical trials of vitamin C have provided enormous evidence that the vitamin can kill viruses, probably because it helps produce hydrogen peroxide that killed microbes.
This doctor told the story of a family. The focus is on the matriarch who suffered from diabetes, coronary heart disease and other chronic diseases and began to exhibit symptoms of coronavirus infection. Her daughter read a lot about vitamin C's immune booster, antioxidant and anti-virus activities and started taking 20 grams (20,000 mg) daily. She convinced other family members to do the same. The 70-year-old woman reluctantly joined them, taking just 10,000 mg a day.
Just before January 2020, the flu symptoms increased and she had to go to the hospital. She was in the general ward for 10 days and was taken to the intensive care unit (ICU) when her symptoms worsened. Three of the family members took turns visiting her every day. Except for the masks and gloves they wore during visits, they took no precautions other than the regular daily intake of 20 grams (20,000 milligrams) of vitamin C tablets. The patient's daughter informed doctors about the official vitamin C warning to the medical community and asked her mother to use 20,000 mg of vitamin C intravenously every day. This was in addition to his other daily medication. The doctors agreed. And in about two weeks, her doctors started thinking about letting her go home.
Lessons from the Chinese report
The Chinese report teaches us many lessons.
- Elderly people are more likely than young people to be victims of coronavirus
- People protected with vitamin C, young or old, who are likely to be infected with the corona virus and, if infected, will cure them under high-dose therapy, such as treatment of choice or auxiliary medicine.
- There is no disease that cannot be overcome through the aid creation plan established by nature in The Will of God.
- Therefore, panic or fear is not the approach to solving any problem. For those of us who believe in extraterrestrial life and events, nothing happens in the material world that has no architectural model in the invisible world. These models are formed and sustained by our thoughts and lifestyles on Earth and mature one day to reap. When we plan to develop a killer virus on Earth, thoughts go up, develop prototypes for us, who we receive for inspiration and believe that we have made a discovery. The archetype that manifests on Earth when we lower a bridge to it out of fear or others throw in thoughts.
Dr. Pauling and vitamin c
First, I would like to mention the value of lemon juice, grape seed extract and pine grape extract (pycogenol) in this matter. Dr. James Lind brought lemon juice to the medical spotlight in 1747. Before that, British sailors often died of diseases associated with long journeys when their organs bleed (subclinical scurvy), which can later manifest as bleeding gums . In one episode, about 1,300 of 2,000 sailors died on a voyage. Dr. Lind found that lemon juice solved this problem. It was antioxidant and contained vitamin c.
Vitamin C appears to work best when used in conjunction with grape seed extract or picogenol and zinc, according to some studies. The extract of picogenol or pine bark was researched by Professor Jack Masquelier in the late 1960s, after reading Jacques Cartier's travel diary, dated 1534. Cartier was an explorer. Your ship got stuck in the ice on the St Lawrence River. Scurvy killed 25 of its 110-member crew, 50 were close to death and only three of the rest were relatively healthy. Then, they discovered land. Quebecers gave them tea made from pine bark and leaves. In about a week, they recovered substantially. Professor Masquelier and other medical researchers discovered about 40 chemicals in picogenol (pine bark extract) and grape seed extract, the American preference. Today, it is believed that pycnogenol fights allergies, protects veins and capillaries, combats inflammation and edema, revives damaged collagen, verifies the formation of clots and cholesterol, eliminates free radicals, improves memory, ADHD and autism, among many other health challenges.
Our goal is to design a strategy to increase immunity to its maximum potential in preventing or treating crown virus disease. Glutathione, one of the body's main antioxidants for this and any job, is the central focus. Vitamin C increases glutathione production and prolongs its lifespan. Picogenol, like grape seed extract, is about 50 times more powerful than vitamin C and vitamin E as an antioxidant, revives tired vitamin C and prolongs its useful life. Selenium affects vitamin E and glutathione. Zinc increases the production of immune cells. Italian scientists, some years ago, researched the impact of the combination of pycnogenol, vitamin C and zinc on immune function with surprising results. Cellgevity, a cysteine formula, increases the level of glutathione. Sulfur-rich foods produce glutathione. Some of them include garlic, onion, avocado, okra, asparagus, milk thistle, turmeric, curcumin and whey protein.
Dr. Pauling and vitamin c
His studies were so controversial and remarkable. He found that vitamin C can neutralize snake venom, prevent retinal detachment, slow the course of the cold virus, protect collagen structures, destroy free radicals, calm inflammation and help drain the eye, preventing glaucoma , one of the main causes of blindness, among others. many suggestions. In search of an answer to the survey. Is the mega dosage of vitamin C a conqueror of the corona-virus disease? I gave the land to Michael Wooldridge.
Linus Pauling gives lectures on vitamin C and heart disease, August 13, 1993 By Michael Wooldridge, [email protected]
One of the great scientific experts of this century spoke at the LBL on August 10, 1993 at a special seminar organized by the Lipoprotein and Atherosclerosis Group of the Life Sciences Division. Linus Pauling, a two-time Nobel champion and the world's leading advocate of vitamin C, entertained a crowded crowd in the building. 66 auditorium with lecture on vitamin c and heart disease.
The excited 92-year-old gave a heartfelt story of how he took up the cause of vitamin c. He was introduced to the subject by biochemist Irwin Stone in 1966. Five years later, he would write vitamin C and the common cold and then dare to defend vitamin C as a fighter for more serious diseases, such as cancer.
According to Pauling, the vitamin's versatility in disease prevention stems from its role in the manufacture of collagen, the protein that forms connective tissues and strengthens the skin and blood vessels.
Pauling explained that one of the greatest misfortunes of human evolution was when our ancestors lost their ability to manufacture vitamin c. Pauling thinks the trait was probably discarded at a time when our ancestors had a diet of plants rich in vitamins and did not need to produce them themselves. That left today's primates (including humans) as one of the few groups of animals that need to get the vitamin from their diet.
Since proto-humans left habitats rich in fruits and vegetables, Pauling said, they have suffered major vitamin C deficiencies. Pauling has openly recommended that people make up for this deficiency with daily doses of vitamin C much higher than the 60 mg usually recommended.
He said that our consumption of vitamin C must be in line with what other animals produce on their own, usually 10 to 12 grams per day. Pauling practices what he preaches, having gradually increased his daily doses of vitamin C from 3 grams in the 1960s to 18 grams today.
Pauling discussed the connection between vitamin C and lipoprotein-a, a substance whose blood levels have been linked to cardiovascular disease. Lipoprotein-a is also an important component of the plaques found in the blood vessels of patients with atherosclerosis.
Pauling published studies claiming that lipoprotein-a is a substitute for vitamin c, serving to strengthen blood vessel walls in the absence of adequate amounts of the vitamin in the diet. In the lecture, Pauling noted that animals that, unlike humans, make their vitamin C and have much higher levels of vitamin C in their bodies, have very little lipoprotein-a in their blood.
Pauling is convinced that doses of vitamin C can help prevent the onset of cardiovascular disease, inhibiting the formation of disease-promoting lesions in the walls of blood vessels and perhaps decreasing the production of lipoprotein-a in the blood. Pauling said the link between vitamin C and healthy blood vessels is supported by studies of scurvy, the disease caused by vitamin C deficiency. Fifty percent of patients who die of scurvy, he said, do so because of broken blood vessels.
Pauling won his first Nobel Prize in Chemistry in 1954 for using quantum mechanics to elucidate the nature of chemical bonds. He won a Nobel Peace Prize in 1962 for his efforts to stem the proliferation of nuclear weapons.
The scientist founded the Linus Pauling Institute in Palo Alto, where research on vitamin C and other nutrients continues today.
Linus Pauling's name remains acid and alkaline in different circles, acid among those who believe he was a charlatan who turned the mineral and vitamin markets into a kind of gold and alkaline mine among the people who believe they owe him their lives. . Even when study after study refuted his claims, it was found that researchers used vitamin C in doses not exceeding 3,000 mg per day, while Dr. Pauling took about 18,000 mg per day. It would be interesting for Dr. Pauling to speak today about the vitamin C and coronavirus pandemic. He left the meat, no doubt. But the stove still seems to be burning. The Chinese spoke, using 20,000 mg of vitamin C intravenously every day to clean the virus slate?
As for Nigerians, we panic. There was pressure on President Mohammadu Buhari to address the nation. Did the Chinese leader speak to the country before Chinese doctors suppressed the corona-virus fire in China? Mr. Gbenga Omotosho, Commissioner for Information and Strategy in the State of Lagos, was right. This is a season for the experts, he said. President Donald Trump spoke about chloroquine in the United States and initiated self-medication in some countries, compounding the problems.
The people who submitted their souls to the church did circus shows. I received video messages that God was punishing Chinese and Europeans for not believing that he exists. I reminded one of them that the Chinese have not lost more than 5,000 lives in three months, while malaria fever and its complications kill about 25,000 Nigerians every month, according to data from the government and the World Health Organization (WHO). A well-known church leader sarcastically said in his radio sermon last Sunday that more than 50 people gathered skin to skin at open markets and bus stops, a criticism of the church's order to attend Sundays. The revered man also said that the Almighty Creator sent Lucifer to release the coronavirus to prove to the man that He was still God and "in control". My housekeeper asked me if the creator had any need to do this, and if the statement was not a depreciation of Him. I wondered if this gentleman thought that the creator and Lucifer worked together, if good and evil, like light and darkness, worked cooperatively. He even said that someone asked him why the creator did not prohibit Lucifer from harassing humanity and replied that the creator spared Lucifer so he could use it to punish humanity whenever necessary. So, I thought, did it mean that the creator was evil and worked with evil when we all know he is light, pure and holy? Obviously, he was a shepherd jiltery about the flock removed from his control, which he needed to contain with yet another falsehood about an event that God does not need to know. He is called Jesus, his heavenly father. But Jesus never said that he was the father of any man. He even taught us to pray. "Our father in heaven" … He always referred only to the father in heaven and said that it was nothing without him. I saw the church shaken by the congregation's detachment from its suffocating domain. And I wondered why none of the great "miracles" that perform churches didn't offer prayers – just intervention for coronavirus victims.
I saw a shocking video. A Chinese collapsed on a street in Lagos. A Chinese colleague was struggling to raise him. A crowd of Lagos gathered around them, accusing the fallen man of bringing coronavirus to Nigeria and cursing. "Oloshi, oloriburuku, ibi l & # 39; ma ku si", telling him and his countryman that he would not survive the fall. These men must be Christians or Muslims, who believe in the creator, who heard about the parable of the good Samaritan. I wish it were possible for the police to track the video, identify those heartless Nigerians and take them to book.
Finally, something good always comes from something bad. If the government had not banned foreign rice and forced us to grow Nigerian rice and eat it, regardless of the stones in it, where would the rice come from at this point in time when trade is locked up? Thank you, Dr. Linus Pauling. Thank you Chinese doctors for reminding us of vitamin c. Thank you Nigerian doctors for providing the country with the lowest mortality rate worldwide for coronavirus. Our brothers and sisters who have fled abroad, believing that there is nothing good in this country, must now know that Nigeria is a great country. I love my country.